Bang Bang Chicken is a crave-worthy dish that combines crispy bite-sized chicken pieces with a creamy, spicy-sweet sauce that hits all the right notes. Perfect as an appetizer, party snack, or main course over rice or noodles, this dish brings restaurant-quality flavor to your home kitchen. The signature “bang bang” sauce is the real star…
Baked Ziti with Sausage is the kind of warm, bubbling casserole that brings people together. It’s packed with tender pasta, savory Italian sausage, rich marinara, and layers of gooey melted cheese. Whether you’re serving it at a family gathering, meal prepping for the week, or just want to enjoy a cozy homemade dinner, this baked…
Baked Sweet and Sour Chicken brings all the bold, tangy-sweet flavors of your favorite takeout dish—without the deep frying. Tender chunks of chicken are coated in a light batter, oven-baked until golden, and tossed in a glossy, homemade sweet and sour sauce. It’s the ultimate combo of crispy texture and sticky glaze, all made right…
Baked Seafood Spinach Dip with Mozzarella is the ultimate hot appetizer that brings restaurant-level flavor straight to your kitchen. Loaded with tender seafood, wilted spinach, rich cream cheese, and stretchy mozzarella, it’s the kind of indulgent, crowd-pleasing dip that disappears fast at any gathering. Serve it with toasted bread, crackers, or fresh veggies, and watch…
Baked Potato Slices are the ultimate side dish or appetizer—crispy on the edges, tender in the center, and seasoned just right. These roasted rounds are the perfect alternative to fries or chips, and they’re easy to make with minimal ingredients. Whether you’re serving them as a party snack, game day side, or with a juicy…
Baked Parmesan Garlic Herb Salmon in Foil is a weeknight dream meal: moist, tender salmon fillets baked with fresh herbs, garlic, and a golden Parmesan crust—all wrapped up neatly in foil for minimal cleanup. This easy, foolproof method locks in flavor and moisture, resulting in perfectly flaky salmon with bold, savory notes in every bite….
Baked Orange Chicken brings all the bold, sweet-tangy flavor of your favorite takeout dish—without the deep frying. Tender chicken pieces are coated in a light, crispy breading, baked to golden perfection, then tossed in a glossy homemade orange sauce that’s bursting with citrusy goodness. It’s a family-friendly dinner that’s both lighter and just as satisfying…
Baked Mostaccioli is a hearty, satisfying pasta bake loaded with rich tomato sauce, tender noodles, and layers of melted cheese. It’s everything you love about Italian-American comfort food: cheesy, saucy, and baked until bubbling and golden. Perfect for weeknight dinners, potlucks, or feeding a hungry crowd, this baked pasta dish brings cozy, old-school flavor to…
Baked Goat Cheese Bruschetta Dip is a bold, flavorful appetizer that brings together creamy goat cheese, rich tomato bruschetta topping, and golden, oven-baked perfection. Served warm with toasted baguette slices or crackers, this dip is a sophisticated yet easy-to-make dish that’s perfect for gatherings, wine nights, or holiday entertaining. It’s rustic, cheesy, and irresistibly good…
Baked Cream Cheese Rangoon Rolls are a fun, crowd-pleasing twist on classic crab rangoons—minus the deep frying. These golden, crispy rolls are filled with a savory cream cheese mixture wrapped in egg roll wrappers and baked to perfection. They’re quick to make, freezer-friendly, and perfect for parties, appetizers, or a light snack. What Makes This…