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chick fil a grilled chicken club
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chick fil a grilled chicken club

The Chick-fil-A Grilled Chicken Club is a delicious, protein-packed sandwich featuring a juicy grilled chicken breast, crispy bacon, and melted cheese on a toasted bun. This homemade version gives you all the flavor of the restaurant favorite, but with the freedom to customize it just the way you like. Perfect for lunch, dinner, or even meal prep!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 2
Course: chicken
Calories: 480
Ingredients Method Notes

Ingredients
  

  • 2 boneless skinless chicken breasts
  • 1 tbsp olive oil
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp garlic powder
  • 2 slices Colby Jack or pepper jack cheese
  • 4 slices cooked bacon
  • 2 brioche or whole wheat buns
  • 2 tbsp honey mustard or mayonnaise
  • 2 leaves green leaf lettuce
  • 2 slices tomato

Method
 

  1. Brush chicken breasts with olive oil and season with salt, black pepper, and garlic powder. Preheat a grill or grill pan to medium-high heat.
  2. Grill the chicken for about 5-7 minutes per side until cooked through (internal temperature of 165°F). In the last minute of grilling, place a slice of cheese on each piece to melt.
  3. Lightly toast the buns on the grill or in a pan for a golden-brown crunch. For another great sandwich option, try these Sausage Cream Cheese Crescents.
  4. Spread honey mustard or mayonnaise on the buns. Layer with lettuce, tomato, grilled chicken, crispy bacon, and the top bun.

Notes

  • Make-Ahead: Grill the chicken in advance and store it in the fridge.
  • Storage: Keep leftover chicken in an airtight container for up to 3 days.
  • Reheat Option: Warm up in a pan or microwave before assembling the sandwich.