Bacon Brown Sugar Garlic Chicken is a mouthwatering dish featuring juicy chicken wrapped in crispy bacon, coated with a sweet and garlicky brown sugar glaze. It’s the perfect balance of sweet, smoky, and savory flavors, making it an irresistible meal for any occasion!
Cooking Time ⏳
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Servings: 4
My Cooking Experience 👩🍳
With 4+ years of cooking experience, I’ve perfected this recipe to get crispy bacon, tender chicken, and a caramelized brown sugar garlic glaze in every bite. It’s a guaranteed hit at the dinner table!
Ingredients 🛒
- 4 boneless, skinless chicken breasts
- 8 slices of bacon
- 1/2 cup brown sugar
- 3 cloves garlic (minced)
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp red pepper flakes (optional)
- 1 tbsp olive oil
Instructions 🍽️
1. Prepare the Chicken 🐔
Preheat the oven to 375°F (190°C). Season chicken breasts with salt, pepper, paprika, and minced garlic.
2. Wrap in Bacon 🥓
Wrap each chicken breast with 2 slices of bacon, securing the ends underneath.
3. Coat with Brown Sugar 🍯
Mix brown sugar with red pepper flakes (if using) and press onto the bacon-wrapped chicken to create a sweet caramelized crust.
4. Bake & Serve 🔥
Place chicken on a lined baking sheet and bake for 25 minutes, or until the bacon is crispy and the chicken reaches an internal temperature of 165°F (75°C). Let rest for 5 minutes before serving.
Variations 🔄
- Spicy Kick: Add extra red pepper flakes or a dash of cayenne.
- Maple Glaze: Swap brown sugar for maple syrup for deeper sweetness.
- Cheesy Twist: Sprinkle shredded cheddar over the baked chicken for extra flavor.
Equipment You’ll Need 🔪
- Baking sheet
- Parchment paper
- Mixing bowl
Why You’ll Love It ❤️
- Crispy & Juicy: Bacon locks in moisture while crisping up perfectly.
- Sweet & Savory: The brown sugar garlic glaze is an addicting combination.
- Simple & Quick: Just a few ingredients and minimal prep time.
Nutritional Information 📊
- Calories: ~420 per serving
- Protein: 38g
- Carbs: 15g
- Fat: 22g
- Fiber: 1g
Conclusion 🏁
This Bacon Brown Sugar Garlic Chicken is a simple yet flavor-packed dish that’s sure to be a crowd-pleaser. Whether for a family dinner or a special occasion, this sweet and smoky meal will always impress! 🥓🍗🔥
bacon brown sugar garlic chicken
Ingredients
Method
- Preheat the oven to 375°F (190°C). Season chicken breasts with salt, pepper, paprika, and minced garlic.
- Wrap each chicken breast with 2 slices of bacon, securing the ends underneath.
- Mix brown sugar with red pepper flakes (if using) and press onto the bacon-wrapped chicken to create a sweet caramelized crust.
- Place chicken on a lined baking sheet and bake for 25 minutes, or until the bacon is crispy and the chicken reaches an internal temperature of 165°F (75°C). Let rest for 5 minutes before serving.
Notes
- Spicy Kick: Add extra red pepper flakes or a dash of cayenne.
- Maple Glaze: Swap brown sugar for maple syrup for deeper sweetness.
- Cheesy Twist: Sprinkle shredded cheddar over the baked chicken for extra flavor.
