15-Minute Garlic Sesame Noodles Recipe: A Flavor-Packed Asian Delight 🍜✨

15-Minute Garlic Sesame Noodles are the perfect combination of savory, garlicky, and nutty flavors, tossed in a rich sesame-soy sauce. This quick and easy dish is ideal for a satisfying meal or side, ready in no time!

Cooking Time ⏳

• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Total Time: 15 minutes
• Servings: 2

My Cooking Experience 👩‍🍳

With over 4 years of cooking experience, I’ve perfected these noodles to be incredibly flavorful with a perfect balance of garlic, soy, and sesame. This is my go-to when I’m craving something quick, savory, and comforting! 🍜

Ingredients 🛒

• 200g (7 oz) noodles (spaghetti, ramen, or rice noodles)
• 2 tbsp sesame oil
• 3 cloves garlic, minced
• 2 tbsp soy sauce
• 1 tbsp rice vinegar
• 1 tbsp honey or maple syrup
• 1/2 tsp red pepper flakes (optional)
• 1 tsp sesame seeds
• 2 green onions, chopped
• 1 tbsp peanut butter (optional for extra creaminess)

Instructions 🍽️

1. Cook the Noodles 🍜

Boil water in a pot, add noodles, and cook according to package instructions. Drain and set aside.

2. Prepare the Sauce 🥣

In a pan over medium heat, add sesame oil and minced garlic. Sauté for 30 seconds until fragrant. Stir in soy sauce, rice vinegar, honey, red pepper flakes, and peanut butter (if using).

3. Toss the Noodles 🔥

Add the cooked noodles to the pan and toss until well coated in the sauce. Cook for 1-2 minutes.

4. Serve and Garnish 🍽️

Remove from heat, sprinkle with sesame seeds and green onions, and serve hot. Enjoy!

Variations 🔄

• Add Protein: Toss in grilled chicken, shrimp, or tofu. 🍗🦐
• Extra Crunch: Add chopped peanuts or cashews. 🥜
• More Veggies: Stir in bell peppers, carrots, or baby spinach. 🥕🥬

Equipment You’ll Need 🔪

• Large pot for boiling noodles
• Skillet or saucepan
• Wooden spoon
• Strainer

Why You’ll Love It ❤️

• Super Quick: Ready in just 15 minutes! ⏳
• Bold & Savory: Packed with umami flavor.
• Customizable: Easily add your favorite proteins and veggies!

Nutritional Information 📊

• Calories: ~400 per serving
• Protein: 10g
• Carbs: 55g
• Fat: 15g
• Fiber: 4g

Conclusion 🏁

These 15-Minute Garlic Sesame Noodles are a perfect balance of bold flavors and satisfying textures. Whether you enjoy them as a quick meal or a tasty side, they’ll surely become a favorite! 🍜✨

Admin

15 minute garlic sesame noodles

15-Minute Garlic Sesame Noodles are the perfect combination of savory, garlicky, and nutty flavors, tossed in a rich sesame-soy sauce. This quick and easy dish is ideal for a satisfying meal or side, ready in no time!

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 9 minutes mins

Total Time 15 minutes mins

Servings: 2

Course: dinner

Calories: 400

Ingredients Method Notes

Ingredients

  

• 200 g 7 oz noodles (spaghetti, ramen, or rice noodles)
• 2 tbsp sesame oil
• 3 cloves garlic minced
• 2 tbsp soy sauce
• 1 tbsp rice vinegar
• 1 tbsp honey or maple syrup
• 1/2 tsp red pepper flakes optional
• 1 tsp sesame seeds
• 2 green onions chopped
• 1 tbsp peanut butter optional for extra creaminess

Method

 

1. Boil water in a pot, add noodles, and cook according to package instructions. Drain and set aside.
2. In a pan over medium heat, add sesame oil and minced garlic. Sauté for 30 seconds until fragrant. Stir in soy sauce, rice vinegar, honey, red pepper flakes, and peanut butter (if using).
3. Add the cooked noodles to the pan and toss until well coated in the sauce. Cook for 1-2 minutes.
4. Remove from heat, sprinkle with sesame seeds and green onions, and serve hot. Enjoy!

Notes

• Add Protein: Toss in grilled chicken, shrimp, or tofu. 🍗🦐
• Extra Crunch: Add chopped peanuts or cashews. 🥜
• More Veggies: Stir in bell peppers, carrots, or baby spinach. 🥕🥬