Asian Chicken Crunch Salad is a perfect mix of crisp veggies, tender chicken, and a tangy sesame dressing. This vibrant dish is packed with textures and flavors, making it an ideal meal for lunch or dinner. With a satisfying crunch from cabbage and nuts, this salad is both refreshing and hearty, perfect for any occasion!

⏳ Time

Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4

📝 Ingredients

2 cups cooked, shredded chicken
3 cups shredded cabbage (mix of red and green)
1 cup shredded carrots
½ cup sliced almonds
½ cup chopped green onions
1 cup crispy chow mein noodles
¼ cup sesame seeds
¼ cup soy sauce
2 tbsp rice vinegar
2 tbsp honey
1 tbsp sesame oil

🍨 Instructions

Step 1: Prepare the Vegetables

Thinly slice the cabbage, shred the carrots, and chop the green onions. Toss them together in a large mixing bowl to combine the fresh flavors.

Step 2: Cook the Chicken

If using fresh chicken, cook it until tender, then shred it. Alternatively, use leftover rotisserie chicken for a quick option. Add it to the vegetable mix.

Step 3: Make the Dressing

In a small bowl, whisk together soy sauce, rice vinegar, honey, and sesame oil until smooth. Adjust the seasoning as needed for a balanced sweet and tangy taste.

Step 4: Assemble the Salad

Pour the dressing over the salad mixture and toss everything together. Add the sliced almonds, sesame seeds, and crispy chow mein noodles for extra crunch. For another flavorful meal, check out this Cheesy Mashed Potato Puffs.

Step 5: Serve and Enjoy

Let the salad sit for a few minutes to allow the flavors to blend. Serve chilled or at room temperature for a refreshing bite. This salad pairs well with grilled meats or rice dishes!

🔥 Tips for the Best Asian Chicken Crunch Salad

🥢 Use fresh ingredients for the best crunch and flavor.
🌰 Add nuts like cashews or peanuts for a richer texture.
🌶️ For extra heat, drizzle with sriracha or add red pepper flakes.
🥗 Make it a meal by serving with steamed rice or noodles.

💛 Why You’ll Love This Recipe

Light yet satisfying with a perfect balance of flavors.
Quick and easy to prepare in under 30 minutes.
Versatile and customizable—add your favorite veggies or protein.

🥄 Nutritional Information (Per Serving)

Calories: 320
Protein: 22g
Carbohydrates: 28g
Fat: 14g
Sugar: 6g
Fiber: 4g

❄️ Make-Ahead and Storage Tips

Make-Ahead: Prep all ingredients separately and toss together before serving.
Storage: Keep leftovers in an airtight container in the fridge for up to 2 days.
Crispy Toppings: Store nuts and chow mein noodles separately to maintain crunch.
Reheat Option: Enjoy cold, or warm the chicken separately if preferred. For another easy meal idea, try this Southern Chocolate Cobbler.

🍽️ Conclusion

Asian Chicken Crunch Salad is a fantastic blend of flavors and textures that makes for a perfect lunch or dinner. Whether you enjoy it as a side or main dish, it’s sure to become a favorite. Try it today and let us know how you like it!

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