chick fil a grilled chicken club

🥪 Chick-fil-A Grilled Chicken Club Recipe: Juicy & Flavorful

The Chick-fil-A Grilled Chicken Club is a delicious, protein-packed sandwich featuring a juicy grilled chicken breast, crispy bacon, and melted cheese on a toasted bun. This homemade version gives you all the flavor of the restaurant favorite, but with the freedom to customize it just the way you like. Perfect for lunch, dinner, or even meal prep!

chick fil a grilled chicken club

⏳ Time

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Servings: 2

📝 Ingredients

  • 2 boneless, skinless chicken breasts
  • 1 tbsp olive oil
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp garlic powder
  • 2 slices Colby Jack or pepper jack cheese
  • 4 slices cooked bacon
  • 2 brioche or whole wheat buns
  • 2 tbsp honey mustard or mayonnaise
  • 2 leaves green leaf lettuce
  • 2 slices tomato

🍨 Instructions

Step 1: Prepare the Chicken

Brush chicken breasts with olive oil and season with salt, black pepper, and garlic powder. Preheat a grill or grill pan to medium-high heat.

Step 2: Grill the Chicken

Grill the chicken for about 5-7 minutes per side until cooked through (internal temperature of 165°F). In the last minute of grilling, place a slice of cheese on each piece to melt.

Step 3: Toast the Buns

Lightly toast the buns on the grill or in a pan for a golden-brown crunch. For another great sandwich option, try these Sausage Cream Cheese Crescents.

Step 4: Assemble the Sandwich

Spread honey mustard or mayonnaise on the buns. Layer with lettuce, tomato, grilled chicken, crispy bacon, and the top bun.

Step 5: Serve and Enjoy

Serve immediately with your favorite side, like waffle fries or a fresh salad. Enjoy this homemade Chick-fil-A favorite at home!

chick fil a grilled chicken club

🔥 Tips for the Best Chick-fil-A Grilled Chicken Club

  • 🧀 Try different cheeses like Swiss or cheddar for variety.
  • 🌿 Marinate the chicken in pickle juice for extra Chick-fil-A flavor.
  • 🍞 Use a buttery bun for that signature taste.
  • 🌶️ Add a spicy kick with pepper jack cheese and sriracha mayo.

💛 Why You’ll Love This Recipe

  • Healthier than fast food with fresh ingredients.
  • Easy to make with minimal effort.
  • Perfectly juicy and flavorful every time.

🥄 Nutritional Information (Per Serving)

  • Calories: 480
  • Protein: 45g
  • Carbohydrates: 35g
  • Fat: 18g
  • Sugar: 6g
  • Fiber: 4g

❄️ Make-Ahead and Storage Tips

  • Make-Ahead: Grill the chicken in advance and store it in the fridge.
  • Storage: Keep leftover chicken in an airtight container for up to 3 days.
  • Reheat Option: Warm up in a pan or microwave before assembling the sandwich.
  • Meal Prep Tip: Store ingredients separately and assemble fresh for the best texture. Pair this with Southern Chocolate Cobbler for a complete meal!

🍽️ Conclusion

This Chick-fil-A Grilled Chicken Club is the perfect way to enjoy a restaurant-style meal at home. With juicy grilled chicken, crispy bacon, and melted cheese, it’s a sandwich that never disappoints. Try it today and bring the Chick-fil-A experience to your kitchen!

chick fil a grilled chicken club
Admin

chick fil a grilled chicken club

The Chick-fil-A Grilled Chicken Club is a delicious, protein-packed sandwich featuring a juicy grilled chicken breast, crispy bacon, and melted cheese on a toasted bun. This homemade version gives you all the flavor of the restaurant favorite, but with the freedom to customize it just the way you like. Perfect for lunch, dinner, or even meal prep!
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 2
Course: chicken
Calories: 480

Ingredients
  

  • 2 boneless skinless chicken breasts
  • 1 tbsp olive oil
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp garlic powder
  • 2 slices Colby Jack or pepper jack cheese
  • 4 slices cooked bacon
  • 2 brioche or whole wheat buns
  • 2 tbsp honey mustard or mayonnaise
  • 2 leaves green leaf lettuce
  • 2 slices tomato

Method
 

  1. Brush chicken breasts with olive oil and season with salt, black pepper, and garlic powder. Preheat a grill or grill pan to medium-high heat.
  2. Grill the chicken for about 5-7 minutes per side until cooked through (internal temperature of 165°F). In the last minute of grilling, place a slice of cheese on each piece to melt.
  3. Lightly toast the buns on the grill or in a pan for a golden-brown crunch. For another great sandwich option, try these Sausage Cream Cheese Crescents.
  4. Spread honey mustard or mayonnaise on the buns. Layer with lettuce, tomato, grilled chicken, crispy bacon, and the top bun.

Notes

  • Make-Ahead: Grill the chicken in advance and store it in the fridge.
  • Storage: Keep leftover chicken in an airtight container for up to 3 days.
  • Reheat Option: Warm up in a pan or microwave before assembling the sandwich.

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