Million Dollar Pie is a rich, creamy, and refreshing dessert packed with pineapple, coconut, and pecans in a graham cracker crust. This no-bake pie is perfect for any occasion, from family gatherings to summer barbecues. With just a few ingredients and minimal effort, you’ll have a delightful treat ready in no time!

⏳ Time

Prep Time: 10 minutes
Chill Time: 4 hours
Total Time: 4 hours 10 minutes
Servings: 8

📝 Ingredients

1 (9-inch) graham cracker crust
1 (14-ounce) can sweetened condensed milk
1 (8-ounce) tub whipped topping (Cool Whip)
1 (20-ounce) can crushed pineapple, drained
½ cup shredded coconut
½ cup chopped pecans
2 tablespoons lemon juice
1 teaspoon vanilla extract
Maraschino cherries (for garnish, optional)

🍨 Instructions

Step 1: Mix the Filling

In a large bowl, combine the sweetened condensed milk, drained crushed pineapple, lemon juice, and vanilla extract. Stir until well mixed.

Step 2: Fold in Whipped Topping

Gently fold the whipped topping into the mixture until fully combined. Be careful not to overmix to keep the filling light and fluffy.

Step 3: Add Coconut and Pecans

Stir in the shredded coconut and chopped pecans, ensuring they are evenly distributed throughout the filling.

Step 4: Fill the Pie Crust

Pour the mixture into the prepared graham cracker crust, spreading it evenly. Smooth the top with a spatula for a clean finish.

Step 5: Chill and Serve

Refrigerate the pie for at least 4 hours, or until fully set. Garnish with maraschino cherries before serving for a decorative touch. Enjoy this creamy delight!

🔥 Tips for the Best Million Dollar Pie

Drain the pineapple well to prevent a runny filling.
Use homemade whipped cream for a richer taste instead of Cool Whip.
Toast the coconut and pecans before adding them for an extra depth of flavor.
Let it chill overnight for the best texture and flavor.

💛 Why You’ll Love This Recipe

This Million Dollar Pie is a creamy, sweet, and tangy dessert that’s incredibly easy to make. It requires no baking, making it perfect for hot summer days or quick last-minute treats. The combination of pineapple, coconut, and pecans creates a delightful texture with every bite!

🥄 Nutritional Information (Per Serving)

Calories: 350
Protein: 4g
Carbohydrates: 42g
Fat: 19g
Sugar: 28g
Fiber: 2g

Values are approximate and may vary based on ingredients used.

❄️ Make-Ahead and Storage Tips

Make Ahead: Prepare the pie a day in advance and let it chill overnight for the best flavor.
Storage: Keep the pie covered in the refrigerator for up to 4 days.
Freezing: Wrap the pie tightly and freeze for up to 2 months. Thaw in the fridge before serving.

🍽️ Conclusion

Million Dollar Pie is a creamy, dreamy, no-bake dessert that’s perfect for any occasion. Whether you’re serving it at a party or enjoying a slice after dinner, this pie will impress with its sweet, tropical flavors. Try it today and experience why it’s worth a million bucks!

For another delicious dessert, check out No-Bake Lemon Éclair Cake and Peanut Butter Cup Brownies.

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